Holiday Baking Essentials

The Norpro Springerle Rolling Pin is a traditional design for preparing delicate springerle cookies with ease. This specialty 8.25″ rolling pin has a 1.75″ barrel with hand-carved designs that “stamp” cookie dough with a design and borders (which double as cutting guides). It’s also great for shortbread and ginger snaps, or for imprinting marzipan and…

For evenly browned layer cakes of all types and sizes, Fat Daddio’s Round Cake Pans have you covered! The pans are available in a wide range of sizes and durably constructed from 18-gauge anodized aluminum to last a lifetime. Every size is seamless and undergoes anodization, which makes the interior and exterior surfaces very hard…

The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…

OXO has revolutionized liquid measuring with the Good Grips Angled Measuring Cups. A patented angled surface lets you read measurement markings by looking straight down into the Cup and eliminates the need to fill, check and adjust the amount of liquid you are measuring. The handle is soft and non-slip for a firm grip, and…

Fat Daddios 12″ x 17″ Stainless Steel Cooling Rack is a versatile essential for any baker or cook. This heavyweight stainless steel cross-wire weave is made to offer maximum support and airflow, which means you can use it for cooling a batch of cookies or your favorite layer cake, as well as for roasting meats….

Walkers Shortbread is the famous Scottish butter cookie brand that’s perfect for the holidays. Walkers is made with pure butter for a crisp, short bite, full flavor and a soft, rich finish. Choose from traditional Scottie Dog shapes in a box (3.9 oz.) or in a Tin (5.3 oz), the fun ginger-flavored Gingerbread Man box…