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The Norpro Springerle Rolling Pin is a traditional design for preparing delicate springerle cookies with ease. This specialty 8.25″ rolling pin has a 1.75″ barrel with hand-carved designs that “stamp” cookie dough with a design and borders (which double as cutting guides). It’s also great for shortbread and ginger snaps, or for imprinting marzipan and…
The Ateco Pastry Bag is a trusted industry standard, designed for both foodservice and home use. The bag is made from durable print cloth that provides excellent grip and control for piping. The interior is lined with moisture resistant polyethylene that is easy to wipe clean. The Ateco Pastry Bag also has a rustproof eyelet…
OXO’s big Silicone Basting Brush is is your best choice for brisket, whole poultry, roasts and other foods with a large surface area. The wide brush is made from premium high-temperature silicone that offers a comfy non-slip grip. Lots of little design tweaks include special bristles that hold and spread liquids evenly, an angled head…
The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…
When you use Unbleached Parchment Paper you don.t have to worry about greasing your pans. Simply cut the paper to fit the pan and your food won.t stick. This chlorine-free parchment paper is moisture and grease resistant and makes cleaning easy. The roll measures 15″ x 40′.
Keep your pie crusts from overbrowning and burning with a little help from the ingenious Talisman Designs One-Piece Adjsutable Pie Crust Shield. This unique pie tool is made from a single, adjustable piece of FDA food safe silicone that will easily wrap around the crust of your pie to keep it from burning. It accommodates…
Whether you call it a Swiss Roll or a Jelly Roll, Mrs. Anderson’s Baking 10″ x 15″ x 1″ Jelly Roll Pan features all of the quality and performance you need to create these classic desserts and much more. This pan is formed from 19-gauge aluminum for durable, even-baking performance. Aluminum is highly conductive, allowing…
The Baked With Love Cookie & Pastry Stamp lets everyone know the main ingredient in your cookies is love! This 2.5″ cookie stamper cuts and stamps an impression in the cookie and pastry dough, fondant and more. Perfect for creative baked goods, party favors and more. Hand wash only, and dry thoroughly before storing. Features…
The Ateco 14″ Cake Knife is the baker’s go-to tool for shaping or slicing even layers of any type of cake to create impressive layer cakes and custom shapes. The long flat blade and serrated edge work together to cleanly slice through delicate crumb while making it easy to keep the blade level and controlled….
Create perfect pie crusts every time with the help of this Pie Weight Chain. Measuring 6′ in length it is ideal for a variety of different sized pies and is easy to use.
OXO’s 11″ Balloon Whisk pulls a lot of air with each stroke for whipping the most volume into egg whites, whipped cream, batters and mousses. The secret lies in the open and round balloon-shaped head that fits 10 stainless steel loops. But it’s the specially-shaped handle and soft OXO grip that helps you do it…
The Pro Cast aluminum Nordic Ware Grand Popover Pan creates beautifully tall, light and airy popovers, perfect for an elegant dinner. This bakeware offers superior baking performance and perfectly even browning for the lightest, fluffiest, and tastiest popovers. The open, well spaced design ensures fast heating and excellent oven-rise. The pan has 6 well-spaced baking cups,…
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True Set of 4 Highball Glasses
1 × $19.99 
OXO 4 Quart Batter Bowl
1 × $24.95 Subtotal: $44.94